Dideli eksperimentai mažoje virtuvėje » Other http://virtuve.seima.org Taip ilgai laukti, bet dar niekada neaprašyti, mano išbandyti receptai. Thu, 26 Jan 2012 20:18:03 +0000 en hourly 1 http://wordpress.org/?v=3.0.4 Edible playdough http://virtuve.seima.org/2011/03/edible-playdough/ http://virtuve.seima.org/2011/03/edible-playdough/#comments Mon, 21 Mar 2011 18:07:09 +0000 Aušra http://virtuve.seima.org/?p=1189
My kids like to play with homemade playdough. Every weekend they play in the kitchen while I’m preparing something tasty. But one time when I saw my kids sitting and smiling with green mouths, I understood that something was wrong :) So I made decision – prepare edible playdough. The recipes was selected long time ago, but time to prepare it came only now. It’s very easy to make and tasty to eat – if you like peanuts and sweetness. But don’t do my mistake, don’t prepare full amount, devide in half or even more. We ate a lot, but it still is on my pantry. Now it hardened, but we break some chunks and eat like candies. After a great play you can make small balls and dip in the melted chocolate – and you will have great candies.

 

 

1 cup peanut butter

1/2 cup honey

2 cups powdered sugar

 

Mix ingredients in a bowl. I suggest pour sugar powder by steps, not all at once. My honey was hard. Maybe that’s why when I poured all sugar powder my playdough was rather hard to roll. Store good rapped in plastic food film.

 

In next recipe I saw that some sugar is changed with non-fat milk powder. Next time I will try it :)

 

Source: make and takes

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]]> http://virtuve.seima.org/2011/03/edible-playdough/feed/ 4 Kukuliai su obuoliais http://virtuve.seima.org/2008/11/kukuliai-su-obuoliais/ http://virtuve.seima.org/2008/11/kukuliai-su-obuoliais/#comments Wed, 12 Nov 2008 18:55:12 +0000 Aušra http://virtuve.seima.org/?p=142


Greitai paruošiami kukuliukai su švelniu obuolių skoniu.

1,5-2 st. miltų

0,5 st. pieno

2-3 obuoliai

3 v.š. sviesto

1-2 kiaušiniai

truputis cukraus

riebalų

cinamono

Miltus sumaišyti su pienu, supilti ištirpintą sviestą, įmušti kiaušinius, suberti prieskonius. Viską sumaišyti su tarkuotais obuoliais. Iš tešlos formuoti nedidelius kukulius (arba tiesiog arbatiniu šaukšteliu dėti tešlą į verdantį vandenį, panardinant šaukštuką) ir virti pasūdytame vandenyje su trupučiu riebalų. Tiekti su grietine, miltiniu cukrumi.

Šaltinis: TINDI RINDI forumas

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